For too long, vegetables have been considered the supporting act. In my kitchen at number 4, vegetables take on the starring role
You don’t have to be a vegetarian to enjoy trying the recipes on this site, or taking part in one of my Saturday morning classes
Maybe you have a family member or friend who is vegetarian and you need some new ideas, or perhaps you are trying to reduce your meat consumption, or it could be that you just fancy trying something new
Whether you are a lasagne lover, have a penchant for pastry, a nose for noodles or a craving for curry, there are recipes and classes for everyone
COOK SCHOOL
I run a range of classes with menus and skill levels to suit all, providing you with the ability to cook with imagination, passion and enjoyment
Small class sizes allow for a very hands-on experience, providing you with as much or as little support as you need to make the most from the session
Classes take place on Saturday mornings between 10am and 1pm at my kitchen in Chalfont St Peter. Chalfont St Peter lies in the Chilterns Area of Outstanding Natural Beauty and is just a short train journey from London
Prices (£60 per person) include unlimited tea and coffee, all equipment, ingredients, lunch and colour recipes cards. You also get to take any leftovers home to impress friends and family with your creations
UPCOMING CLASSES
Some Like it Hot
Sat Nov 02 2024
A celebration of spice with a selection of fiery dishes
Book NowIndian Inspired Christmas
Sat Dec 07 2024
Fancy trying something a little different this Christmas, then why not join me in making this Christmas Dinner with a touch of spice
SOLD OUT. No tickets remaining
Sold OutAround the Med
Sat Jan 25 2025
Throw away those winter blues with a trip to the Mediterranean and experience the flavours and colours of summer
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Sold OutThali
Sat Feb 08 2025
A celebration of flavours from India, served as small dishes on a silver platter
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Spiced Cauliflower & Coconut Soup
Cauliflower and coconut soup with warm spices and paneer croutons. Perfect autumnal food to keep you warm
Roasted Butter Beans with Mushrooms & Harissa
This recipe requires minimal chopping and minimal washing up
Broad Bean, Feta & Courgette Frittata
All the flavours of summer are captured in this simple dish. Perfect for picnics and al fresco lunches
Sticky Tofu with Cauliflower Rice
Vegan, gluten free, high in protein, and low in carbs. Who said healthy food has to taste bland